21 April 2010 ~ 0 Comments

Whole Foods Diet: Panzanella Recipe: Quick, Easy & Delicious Italian Bread Salad


Learn a hot and healthy variation on the classic Tuscan Panzanella recipe that’s quick, easy and super delicious too! Author Ivy Larson (The Gold Coast Cure, Whole Foods Diet Cookbook) shows you how to make a fantastic panzanella (Italian bread salad) recipe that’s packed full of taste AND nutrition. Using healthy, alternative ingredients, fresh herbs and vegetables, and a fabulous homemade Italian vinegarette, Ivy shows you how pack powerful vitamins and nutrients into a tasty dish, with very little effort, that the whole family will enjoy. For more recipes and information, please visit the Hot and Healthy Living website at http:///www.hotandhealthyliving.com

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